Tag Archives: Sunday

Texas-Style BBQ in SoCali: Dickey’s Barbecue Pit

A Plateful of Wonderful! Photo by mjb2014
A Plateful of Wonderful! Photo by mjb2014

missjunebug and her trusty Mr.JB checked out a local restaurant recently (Yes, again! They eat out a lot!) that exceeded all expectations: Dickey’s Barbecue Pit in Simi Valley.

This little hole-in-the-wall located in the same center Border’s used to be in on Tapo Canyon Blvd. is unassuming, friendly, and fun. Oh yeah, and the food is great, too! Brisket! Hot rolls! Polish sausage! Fried okra! Coleslaw! Coca-cola (not the P-word)! Free soft serve ice-cream for dessert! There are a ton of other tasty items on their menu board and believe missjunebug when she says that they are truly Texas worthy!

This hot little franchise originated in Dallas, home of the best barbecue in the world: Red’s Barbecue. Nothing tops that family fave that missjunebug grew up on (Thanks, JBDad for all that smokey, wood-fired, ReeDiculously Delicious brisket cooked up in the backyard on long, lazy, humid, pecan tree-shaded weekends. May you r.i.p, Red! XOXO). But Dickey’s gives it a good try and pretty much succeeds in pleasing mjb’s palate.

According to Dickey’s website, “Today, every location smokes all of their meats on-site at the restaurant the same way it was done in 1941. Dickey’s serves up beef brisket, pulled pork, ham, polish sausage, turkey breast and chicken, with an extensive array of home-style sides from jalapeño beans to macaroni and cheese. Buttery rolls are served with every meal along with the complimentary ice cream and dill pickles. And just like always, kids eat free on Sunday.”

What? Kids eat free on Sunday! Way to go, Dickey’s! That’s a family-friendly deal fo sho!

missjunebug hopes you’ll give Dickey’s a try with or without kidlets,  just so you can experience the mouth-watering wonder of a smoke-soaked, juicy barbecue brisket like her dear JBDad used to make. It is a thing of savory wonder!

If you are in SoCali or just about anywhere across the nation, (many Dickey’s franchises have sprung up since 1941!) check out Dickey’s and try the brisket and fried okra–the f.o. tastes much better than you are thinking right about now!

missjunebug visited the Dickey’s at 2902 Tapo Canyon Road Simi Valley, CA 93063
(805) 577-7675, but you can find them in Ventura, Northridge, Pasadena, and a few other SoCali locales. And you better believe they are all over Dallas! Take a quick trip to their colorful website and find out all Dickey’s has to offer. missjunebug is happy to recommend the flavors of her childhood summed up in a smokey brisket! Enjoy!

If you happen to be vegetarian, well, Dickey’s may not be for you, unless you don’t mind just eating awesome side dishes! In which case, skip looking at the cool cow chart below and check out the menu board for sumptuous sides!

Brisket in the beef cut chart.
Brisket in the beef cut chart. (Photo credit: Wikipedia)
It's Looking Up at Dickey's! Photo by mjb2014
Things are Looking Up at Dickey’s! Photo by mjb2014
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Pacific Crepes: A Little Bit of France in Santa Barbara

Crepes
Crepes (Photo credit: Wikipedia)

missjunebug and her trusty Mr.JB enjoyed a field trip recently to Santa Barbara in search of a taste of France. missjunebug thought it would be the perfect Mother’s Day treat for her, and Mr.JB really had no choice since it was Mother’s Day after all! They recently returned from a fab trip to Paris, and they were beginning to miss the fine French cuisine, especially savory crêpes!

missjunebug just googled Ventura County + crêpes and Pacific Crêpes rose to the top of the Google search. The P.C. website is very helpful: menus, location, hours, even a cool story in the news about the history of the restaurant and a little bit about the French family who brought Pacific Crêpes into being!

If you find yourself in need of a change of food pace from the usual breakfast, lunch, or dinner, check out Pacific Crêpes. missjunebug highly recommends the delicious La Francaise with two over easy eggs, Swiss cheese, and ham, folded up along the edges to perfectly contain all that savory goodness. They brew up an awesome cappuccino, too! The ambience is French bistro-ish and even has a couple of tables for al fresco dining. What a fun food find! What a great place to enjoy it!

Pacific Crêpes is located at 705 Anacapa Street in Santa Barbara. Call 805-882-1123 for ressies and show up from 9-9 Saturday, 9-3 Sunday, or Monday-Friday 10-3 and 5:30 to 9. Like all true French, the staff takes a break and has a life!

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